Investicija za povečanje proizvodnje podjetja Graska d.o.o. Podjetje je pridobilo sofinanciranje v okviru 7. javnega razpisa za podukrep 4.2 Podpora za naložbe v predelavo, trženje oziroma razvoj kmetijskih proizvodov za leto 2021. Namen naložbe je, ožje gleda... Jul 28, 2024 Blogs
Investicija namenjena krožnemu gospodarstvu podjetja Graska d.o.o. Podjetje je pridobilo sofinanciranje v okviru 9. javnega razpisa za podukrep 4. Podpora za naložbe v predelavo, trženje oziroma razvoj kmetijskih proizvodov za leto 2022 – naložbe, namenjene krožnemu ... Jul 28, 2024 Blogs
Grashka plant-based Deli Our whole world revolves around food. We have long thought about a place where we can come together with a wider community of supporters and share our eating habits. For this reason, we have developed... Jul 28, 2024 Blogs
Crispy Chiko Sometimes we just want to forget about eating healthy and have ourselves a cheat day. The entire body is screaming for something roasted, crispy, fatty, soaked in a creamy sauce filled with oil and en... Jul 28, 2024 Recipes
Dumplings with Pate This time around we will be combining some lovely sourdough and our very own Pate, which is made from fresh oyster mushrooms. We enthusiastically enhanced the dish with seasonal, young, fragile and in... Jul 28, 2024 Recipes
Rhubarb pie Rhubarb provides an exceptionally interesting taste, which is why we can’t help but use it in every other recipe. Another berry with a beautiful taste is of course strawberry, especially when it is pi... Jul 28, 2024 Recipes
Buckwheat dumplings It is a well accepted fact that you are not considered a “proper” Slovenian, unless you have climbed to the very top of Triglav, our highest peak. Nonetheless, many would argue that an additional crit... Jul 28, 2024 Recipes
Sourdough pasta with Oyster Jerky The inspiration for this recipe comes from the timeless culinary tradition of Italy, the classic “carbonara” pasta. When we are creating a recipe, we always keep in mind the effects that the carefully... Jul 28, 2024 Recipes
Oyster mushroom burger Greens tend to come to our minds during the spring, which is why we are adding chervil and curly kale to the recipe. Since red radishes are the harbingers of the season, we dipped a few of them in a k... Jul 28, 2024 Recipes
Kimchi ramen with tofu classic Soothe those harsh winter winds with a hot umami bowl, filled with a rich, slightly spicy and faintly sour soup base, along with curly noodles, shitake mushrooms and crispy fried tofu. Like all good t... Jul 28, 2024 Recipes
Gratin potatoes with oyster jerky If you are looking for a tasty festive treat, that can be prepared as a side or stand-alone dish, look no further. This time around we used our fermented chickpea block Chiko as the main ingredient fo... Jul 28, 2024 Recipes
Pie with smoked tofu Puff pastry pie so gentle yet richly filled, that we just can’t help getting a tad sentimental. Tears of joy, naturally. The kiss of protein will be provided by smoked tofu and the seldomly used legum... Jul 28, 2024 Recipes