Building a more responsible food culture is our life's joy. But it's no easy task. So this is where we vent.
Sales are expanding through cooperation with the Slovenian Economic Association in Klagenfurt and the trade chain ZADRUGA Bleiburg/Pliberk in Carinthia, Austria.
Interview for PLUS magazine.
Regionalissation of our food supply chains is necessary so Europe can become self-sufficient with food.
The pandemic that took bistro Kucha from him prompted him to return to his roots.
