PATE, 200 g
Average nutritional value per 100 g Energy 193.00 kcal 808.00 kJ Fat 18.00 g of which saturates 2.00 g Carbohydrates 6.00 g of which sugars 1.00 g Fibre 1.00 g Protein 2.00 g Salt 1.00 g
Gluten (traces), celery (traces), sesame (traces), lupin (traces).
Oyster mushrooms 36%, pumpkin, sunflower oil, onion, sweet potato, white wine, salt, smoked red paprika, garlic, parsley, pepper, natural smoke flavor, thyme, cardamom.
An alternative to pâté, as a spread for bread or a sauce for pasta.
A gourmet delight, rich in flavor and texture. Oyster mushrooms provide deep umami and sophisticated character. Balanced with butternut squash and sweet potatoes for natural sweetness and nutrition. Finished with a touch of white wine and aromatic spices, creating a layered, refined flavor. Mindful, wholesome, and suitable for gluten-free diets. A delicious choice that combines culinary creativity with conscious eating.