MAYO, 350 g
Majoneza iz borlotti fižola
Average nutritional value per 100 g Energy 354.00 kcal 1420.00 kJ Fat 36.00 g of which saturates 4.00 g Carbohydrates 3.30g of which sugars 0.70 g Fibre 0.90 g Protein 1.40 g Salt 0.76 g
Mustard seeds, sesame (traces), lupin (traces).
Water, sunflower oil 38.7%, mustard (water, mustard seeds 19%, distilled vinegar, table salt, wine vinegar, sugar, spices, natural flavor, coloring: riboflavins), borlotti beans* 4%, apple cider vinegar*, garlic, rice malt syrup*, iodized salt, sunflower lecithin, black pepper*, citrus fiber (*from organic farming).
Suitable for sandwiches and alongside cold cuts, for French-style salad, or as a dipping sauce.
Rich, creamy, and reimagined for plant-based kitchens. 🌱 Innovative base: Made from borlotti beans instead of soy, reducing fat while delivering a naturally mild, nutty flavor. 🧄 Flavor twist: Fresh garlic adds a bold, distinctive touch, elevating this classic condiment. 🍴 Versatile use: Ideal on sandwiches, alongside cold cuts, in French-style salads, or as a dipping sauce for your favorite foods. 🌍 Regional sourcing: Borlotti beans thrive locally, offering a sustainable and wholesome ingredient. 💪 Nutritional power: Naturally rich in protein, fiber, potassium, calcium, and phosphorus — a wholesome and satisfying choice.
PLANT BASED
CLEAN LABEL
REGIONAL INGREDIENTS
WHOLE FOODS
Grashka Mayo - made from borlotti beans instead of soy, reducing fat while delivering a naturally mild, nutty flavor.
