Average nutritional value per 100 g:
Energy: 244.00 kcal / 1021.00 kJ
Fat: 13.00 g (of which saturates 1.00 g)
Carbohydrates: 25.00 g (of which sugars 2.00 g)
Fibre: 1.00 g
Protein: 4.00 g
Salt: 2.00 g
May contain traces of gluten and sesame.
Water, buckwheat 29%, sunflower oil, onion*, salt, smoked red paprika*, garlic*, natural smoke flavor, black pepper*, chili*, oregano* (*from organic farming).
Lightly pan-fry. Suitable for charcuterie boards, sandwiches, salads, grilling, or as a side to other dishes.
Spicy, smoky, and full of character.
Organic buckwheat with chili: Made from 29% Slovenian buckwheat, infused with chili for a bold, piquant flavor. Lightly smoked with natural aromas and accented with paprika, garlic, and oregano for depth and heat.
Delicious pan-fried, sliced for sandwiches, added to salads, on charcuterie boards, grilled, or served as a side dish. Buck is Gluten-free, plant-based, and protein-rich, a flavorful alternative to salami.
PLANT BASED
CLEAN LABEL
REGIONAL INGREDIENTS
