Average nutritional value per 100 g Energy 244.00 kcal 1021.00 kJ Fat 13.00 g of which saturates 1.00 g Carbohydrates 25.00 g of which sugars 2.00 g Fibre 1.00 g Protein 4.00 g Salt 2.00 g
May contain traces of gluten and sesame.
Water, buckwheat 29%, sunflower oil, onion*, salt, smoked red paprika*, garlic*, natural smoke flavor, black pepper*, marjoram* (*from organic farming).
Lightly pan-fry. Suitable for charcuterie boards, sandwiches, salads, grilling, or as a side to other dishes.
Smoky, wholesome, and versatile.
Made from 29% Slovenian buckwheat, a nourishing ancient grain naturally rich in protein and complex carbohydrates.
Lightly smoked with natural aromas for a rich, satisfying taste.
Ideal pan-fried, sliced for sandwiches, served on charcuterie boards, added to salads, grilled, or as a flavorful side dish.
Gluten-free and plant-based, offering a wholesome alternative to traditional salami.
Buckwheat thrives in harmony with nature, supporting resilient and climate-friendly farming.
PLANT BASED
CLEAN LABEL
REGIONAL INGREDIENTS
