KOJI MINCED, BIO, 200 g
Beljakovine: 38 g na pakiranje
Gluten (pšenica, ječmen)
Voda, pšenični gluten*, čebula*, sončnično olje*, sončnične beljakovine* 6 %, koji ječmen* 5 % (ječmen*, voda, kislina: mlečna kislina), kvinoja* 2,4 %, miso pasta* (voda, ječmen*, čičerika*, nejodirana sol), dimljena paprika v prahu* 1,8 %, melasa*, laneno seme*, gorčica*, začimbe*, jabolčni kis*, čebula v prahu*, česen v prahu*, jodirana sol, paradižnikov koncentrat*, naravna aroma dima. *iz ekološke pridelave
*from organic farming
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Kojibar Minced is built on fermented koji barley and designed as a flexible plant-based mince for a wide range of dishes. Combined with sunflower protein and quinoa, it delivers structure, flavor, and nutritional balance, while fermentation adds natural umami and digestibility.
This product is not intended to imitate meat. Instead, it offers a clean, fermented plant-based base that works seamlessly in sauces, stews, and other spoon-based dishes.